Putnam County Hospital has two Registered Dietitians on staff who offer scientifically based, objective nutritional information. This information is not subject to current fads and wild claims. They provide the personal qualities and experience you can trust to help you achieve your goals in weight loss or any other dietary need.
The cafeteria is located on the Ground Floor. Cafeteria meals are served daily between 11:00 a.m. and 1:00 p.m. and 5:30 p.m. and 7 p.m. Guest meals are $4 and include an entrée, two sides, a dessert/salad/fruit, bread and a beverage. Vending machines are also available at all hours in the Cafeteria and on the first floor in the Main Lobby and Surgery Center Lobby.